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traineo Community / Diet & Nutrition Tips / Whole wheat pasta for you non-low-carb folks out there
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Colin Principe
traineo Regular
Posts: 46

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# Posted: 19 Aug 2006 22:48


Hey all

For those of you not doing the low-carb thing, I've found that whole wheat pasta fills me up a lot more than regular pasta. There is a tiny bit of a texture difference, but I've found that I've gotten used to it and enables me to eat smaller portions of my favorite food.


Heather woowee
traineo Newbie
Posts: 6

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# Posted: 20 Aug 2006 01:38


I really enjoy barilla plus which is a multi-grain pasta that is hearty and very versatile.


Nick Richards
traineo Fanatic
Posts: 123

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# Posted: 20 Aug 2006 03:06


I eat a lot of this too:

http://www.avidlite.co.uk/acatalog/PASTA.html?gcli d=CPzTqdOJ7YYCFTFNEAodvw-Gyg

Pasta with more protein per 100grams than chicken ! (not a complete protein source though, but combine it with some meat its perfect)


Steve Corona
traineo Regular
Posts: 36

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# Posted: 20 Aug 2006 22:42


I actually prefer whole wheat products to simple carb products anyday. Anything I get that can come as whole wheat I get-- grinders / sandwiches / pasta, etc. I think it actually tastes better.

Anyone agree?


Nick Richards
traineo Fanatic
Posts: 123

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# Posted: 21 Aug 2006 10:45


I totally agree, especially in regards to bread...


Chantal de Manders
traineo Regular
Posts: 36

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# Posted: 27 Sep 2006 01:13


Whole wheat pasta, cous cous and bulgur are much more filling than the regular kind. I definitely think they taste better, too.


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